Dr. Oluwafemi Ayodele George

Selected Recent Publications / Contributions to Knowledge

1. [1] I. Refas, M. Amiali, O. A. George, K. H. Le, N. Malekjani, A. Kharaghani. Bioactive composition, microstructure, and physicochemical properties of Arbutus unedo berries dried using different techniques, Journal of Stored Products Research, 2024.
2. [2] O. A. George, A. Putranto, J. Xiao, P. S. Olayiwola, X. D. Chen, J. Ogbemhe, T. J. Akinyemi, A. Kharaghani. Deep neural network for generalizing and forecasting on-demand drying kinetics of droplet solutions, Powder Technology 403 (2022)117392.
3. [3] A.O. Adelaja, O. A. George, J. Ogbemhe, S. M. Abolarin, O. T. Olakoyejo. Prediction of Pressure Gradient during Condensation in Inclined Heat Exchanger Using Machine Learning Techniques. Energy Proceedings 2002 ISSN 2004-2965.
4. [4] O.A. George, J. Xiao, R. Mercade-Prieto, F. Nan and X. D. Chen ‘Numerical Probing of Suspended Lactose Droplet Drying Experiment’, Journal of Food Engineering 254 (2019) 51-63.
5. [5] O.A. George, J. Xiao, C.S. Rodrigo, R. Mercadé-Prieto, J. Sempere, X.D. Chen, Detailed numerical analysis of evaporation of a micrometer water droplet suspended on a glass filament, Chemical Engineering Science 165 (2017) 33-47.

Collaborations / Networks

• Prof. Dr. Abdolreza Kharaghani, Otto-von-Guericke-Universität Magdeburg, Germany
• Prof. XiaoDong Chen, Soochow University, China
• Prof. Xiao Jie, Soochow University, China